Packaging Pouches for Condiments and Sauces

Novin Plastic’s packaging pouches for condiments and sauces come in various types, including transparent, opaque, printed, and multilayer. Utilizing modern equipment and high-quality raw materials, these pouches prevent the spoilage of condiments and sauces.

Characteristics of Condiment and Sauce Packaging Pouches

• Prevent air penetration into the packaging
• Preserve the flavor and aroma of condiments and sauces
• Prevent the spoilage of condiments and sauces
• Extend the shelf life of condiments and sauces

Importance of Using High-Quality Packaging

Preventing air penetration into the packaging is the most critical principle in high-quality packaging. This helps preserve the flavor and aroma of the condiments and sauces, prevent spoilage, and extend the product’s shelf life.

Types of Packaging

Packaging pouches for condiments and sauces can be transparent, opaque, printed, and multilayered. Other types include shaped pouches, stand-up pouches with or without zip locks, and three-side seal pouches.

Each type of packaging pouch serves a different purpose and varies according to the type of condiment or sauce contained. Novin Plastic’s expertise helps producers select the most suitable packaging for their specific products.

As mentioned, packaging pouches for condiments and sauces come in various forms. This diversity results in different pricing, as the construction method, raw materials used, size, and shape all influence the cost.

The raw materials for transparent, opaque, and printed condiment and sauce packaging pouches can vary. While plastic pouches are common, kraft paper is also widely used. Kraft paper is highly durable and popular in pouch manufacturing.

Specialized Market for Condiments and Sauces

The specialized market for condiments and sauces requires multilayer films for packaging various liquid sauces through hot filling. Novin Plastic Coatings has always been a pioneer in packaging and has been able to meet the needs of this industry.